Mushroom and Herb Risotto - Bell & Evans
Careful layering of ingredients makes this risotto a wildly complex, rustic dish that is an incredible complement to roasted meats or vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bellandevans.com.
Ingredients
- 2 Pkgs Bell & Evans Organic Chicken Broth , divided, plus more as needed
- 4 TB Olive oil
- 1 lb Wild mushrooms, cleaned, stemmed and sliced
- 1 Shallot, minced
- 2 cloves Garlic, minced
- 1 1/2 cups Arborio rice
- 1/2 cup Dry white wine
- 3 tsp Minced fresh thyme, divided
- 1/2 cup Grated Parmesan cheese
- 2 TB Unsalted butter
- Salt & black pepper, to taste
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