Kohlrabi Soup – a better cream of broccoli, without cream — Probably Worth Sharing
This recipe is part of Ugly Vegetable Winter – weird winter vegetables that are delicious, locally grown, and often ignored. The recipe and technique can easily
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at probablyworthsharing.com.
Ingredients
- 1 kohlrabi, around 350g, peeled and cut into 1” cubes
- 1 tbsp olive oil
- 1 medium onion, chopped
- 1 tbsp water
- 1 clove of garlic, grated
- 1 sprig thyme / 1 tsp dried
- 1 bay leaf
- 1L vegetable stock
- Salt and pepper
- 2 tbsp good olive oil
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