Homemade Swedish Meatballs
Indulge in the authentic flavors of Sweden with this homemade Swedish Meatballs recipe. Made with tender meatballs in a rich gravy.
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Ingredients
- 1-pound ground beef, 80/20
- 1-pound ground pork
- 2 slices bread
- 1/2 cup heavy whipping cream
- 1/2 small onion, minced
- 3 tablespoons butter, divided
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon ground nutmeg
- 1 teaspoon ground allspice
- 2 tablespoons butter
- 2 tablespoons flour
- 2 cups beef stock
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 3 tablespoons sour cream
- 1/2 teaspoon Dijon mustard
- 3 to 4 dashes Worcestershire sauce
- 2 tablespoons fresh parsley, chopped
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