Butterbean Tortellini in a Smoky Andouille White Bean Broth | Publix Super Markets
Butterbean Tortellini in a Smoky Andouille White Bean Broth
Ingredients
- ...For broth
- 6 cups unsalted chicken broth
- 1 1/2 cups white wine
- 1 lb smoked turkey neck bones
- ...For tortellini
- 1 (16 oz) can Bush's Best Large Butter Beans
- 2 tablespoons Italian parsley
- 2 large, pasteurized eggs
- 1/2 teaspoon anchovy paste
- 1 teaspoon garlic blend paste
- 30–32 won ton wrappers (Produce)
- Parchment paper
- ...For assembly
- 1 teaspoon fresh rosemary
- 1 teaspoon fresh sage
- 2 green onions
- 6 oz Chef Bruce Aidells All Natural Cajun Style Andouille Smoked Sausage
- 1 (15.5 oz) can Bush's Best Reduced Sodium Cannellini Beans
- 1/2 teaspoon pepper
- 1 tablespoon sherry vinegar
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