Gimmari (Kimmari) Recipe | Samsung Food App

Ingredients

• 1/2 cup all purpose flour
• 1/2 cup potato starch
• 3/4 cup water
• 1/4 tsp salt
• 8 oz sweet potato starch noodles (also called Japchae noodles)
• 50 grams diced green onions
• 50 grams diced carrots
• 2 tbsp soy sauce
• 1 tbsp sesame oil
• 1 tbsp rice syrup/honey/or any sweetener of your choice
• seaweed sheets (cut in half )
• frying oil
• water