Roast Beef Po-Boy Sandwiches Recipe - Southern.Food.com

Ingredients

• 5 -6 lbs beef chuck roast
• 1/4 lb salt pork, sliced into 1/4-inch strips
• 6 -8 garlic cloves, minced
• 3 cups minced onions
• 1 teaspoon black pepper
• 1 tablespoon creole seasoning
• 1/4 cup bacon drippings or 1/4 cup shortening
• 6 carrots, diced
• 6 celery ribs, sliced
• 1 tablespoon minced parsley
• 2 -3 sprigs fresh thyme
• 1 (750 ml) bottle red wine
• 2 beef bones with marrow
• 2 quarts beef stock
• crusty French bread or French baguette
• mayonnaise
• horseradish
• lettuce
• tomatoes
• pickle