Ayam Masak Merah Pasta | F&N Life

Name: Ayam Masak Merah Pasta | F&N Life
Ingredients: Mix Ingredients A in a bowl and marinate the chicken cubes for at least 3 hours in the chiller. Then lightly deep fry the chicken cubes until golden brown and set aside.; Heat up some oil in another pot. Sauté star anise and cinnamon until fragrant then add in sliced onions and continue sauté until soft.; Add in Ingredients B, chili sauce and tomato sauce. Sauté until it splits from oil.; Mix the chicken cubes then follow by water and tomatoes. Bring the mixture to boil.; Add in F&N Evaporated Creamer and cook until the mixture thickens up. Add in the cooked pasta, give it a stir. Season to taste, garnish with chopped spring onion and serve immediately

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50 mins Intermediate Prep + Cook Time 50 mins Ingredients 20 ingredients Servings For 6 servings Share this amazing recipe:

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F&N
Beverages
Isotonic
100PLUS
Farmhouse
Carnation
Replenish
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Canned Milk

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Ingredients

Mix Ingredients A in a bowl and marinate the chicken cubes for at least 3 hours in the chiller. Then lightly deep fry the chicken cubes until golden brown and set aside.
Heat up some oil in another pot. Sauté star anise and cinnamon until fragrant then add in sliced onions and continue sauté until soft.
Add in Ingredients B, chili sauce and tomato sauce. Sauté until it splits from oil.
Mix the chicken cubes then follow by water and tomatoes. Bring the mixture to boil.
Add in F&N Evaporated Creamer and cook until the mixture thickens up. Add in the cooked pasta, give it a stir. Season to taste, garnish with chopped spring onion and serve immediately