BEST EVER Bread Pudding | Recipe Cart | Recipe Cart
BEST EVER Bread Pudding | Perfect for Christmas, made with French bread, half and half, eggs, and a blend of spices. Serve for 8.
Ingredients
- 1 loaf French bread (1 to 2 days old, see note)
- 4 cups half and half (or 2 cups whole milk mixed with 2 cups heavy cream)
- 4 large eggs
- 3/4 cup granulated sugar
- 3/4 cup dark brown sugar (or light brown sugar)
- 1 tablespoon vanilla extract (NOT vanilla flavoring)
- 2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon salt
- 3 tablespoons butter (unsalted, melted)
- 4 tablespoons unsalted butter
- ½ cup dark brown sugar
- ½ cup pure maple syrup
- 1 cup heavy cream
- 1 cup chopped pecans
- 2 teaspoons vanilla extract
- ¼ teaspoon salt
More Like This
The Best Bread Pudding | Recipe Cart | Recipe Cart
getrecipecart.com
Bread Pudding | Recipe Cart | Recipe Cart
getrecipecart.com
Best Bread Pudding Recipe: How to Make It
tasteofhome.com
The BEST Bread Pudding Recipe | Recipe Cart | Recipe Cart
getrecipecart.com
Best Bread Pudding | Recipe Cart | Recipe Cart
getrecipecart.com
Best Bread Pudding | Grandma Nancy's Cookbook | Umami
umami.recipes
Bread Pudding Recipe - Ruth's Chris
ruthschris.net
Ultimate Chocolate Bread Pudding Recipe: How to Make It
tasteofhome.com