Pasta al Tonno - Authentic Italian Recipes
Discover Pasta al Tonno - a simple, affordable, yet authentic Italian recipe that brings the fresh taste of tuna to your table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at authenticitalianrecipes.com.
Ingredients
- 1 can of tuna (about 3 oz) (I suggest using the kind preserved in olive oil rather than water)
- 1 ¾ cup tomato sauce (homemade or canned works)
- 200 g Fusilli pasta
- extra virgin olive oil
- fresh basil
- salt and pepper
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