Vietnamese Pork Stuffed Tomatoes
“Discover the bold flavors of Cà Chua Nhồi Thịt, a classic Vietnamese dish featuring juicy tomatoes stuffed with a savory pork filling.”
Keywords
- flavors
- chua
- nhồi
- thịt
- classic
- vietnamese
- dish
- featuring
- juicy
- tomatoes
- stuffed
- savory
- bold
- pork
- “discover
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at growingchefsontario.ca.
Cooking tools:
- Microplane
- Instant-read thermometer
- Offset spatula
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Spoon
- Spatula
- Baking sheet
- Parchment paper
- Paper towel
- Serving platter
- Measuring spoon
- Measuring cup
- Stove
- Refrigerator
Ingredients
- 1 pound ground pork
- 2 tablespoons dehydrated wood ear mushrooms
- 4 green onions, thinly sliced
- 2 shallots, minced, divided
- 4 cloves garlic, minced
- 1 tablespoon sugar
- 2 teaspoons kosher salt
- 1 teaspoon black pepper, ground
- 14 ripe medium tomatoes
- 1/4 cup grapeseed oil
- 3 tablespoons fish sauce
- 2 tablespoons cilantro leaves, chopped
- 1 cup jasmine rice, cooked
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