Easy Rigatoni with Tomato Pesto Sauce | The Mediterranean Dish | Pomi Italia
Easy, quick, and flavor-packed rigatoni pasta with tomato-pesto sauce. Great on its own or add grilled chicken on top! 1. In a large and deep co…
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Cooking tools:
- Skillet
- Pot
- Colander
- Measuring cup
- Stove
- Wooden spoon
- Serving bowl
Ingredients
- Basil pesto, store-bought or homemade ½ cup
- Crushed red pepper optional
- Fresh basil leaves, torn to taste
- Grated Parmesan cheese to your liking
- Pomì Tomato Sauce 1 cup
- Rigatoni pasta 1 lb
- Salt
- pepper
- Toasted pine nuts, optional ¼ to 1/3 cup
- Water ½ cup
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