Double Chocolate Swirl Cake Recipe

Double Chocolate Swirl Cake Recipe

www.hersheyland.com

Double the chocolate makes this moist cake twice as nice. This Double Chocolate Swirl Cake recipe uses both HERSHEY'S Cocoa and HERSHEY'S Syrup!

Keywords

  • Cakes
  • HERSHEY'S
  • Intermediate
View full recipe on www.hersheyland.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.

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Cooking tools:

  • Cake pan
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spatula
  • Spoon
  • Cooling rack

Ingredients

  • 1 cup butter or margarine(2 sticks), softened
  • 2 cups sugar
  • 3 eggs
  • 2 tsps vanilla extract
  • 2 3/4 cups all-purpose flour
  • 6 tsps HERSHEY'S Cocoa, divided
  • 1 1/4 tsps baking soda, divided
  • 1/2 tsp salt
  • 1 cup butteror sour milk*
  • 1/2 cup HERSHEY'S Syrup

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