How to prepare chicken with curry | Coren
Learn how to prepare an exquisite chicken with an Asian touch: a delicious curry sauce.
Ingredients
- 1 or 2 Free-range chicken breasts
- 300 gr of rice
- 100 gr of pineapple
- 1 spoonful of curry powder
- 1 glass of white wine
- 1 jet of white wine
- Sour cream
- Salt
- Flour
- 1 onion
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