Polpo briaco | Fattoria La Vialla
Polpo briaco (= “Tipsy” octopus) Main Course Order now on LaVialla.com!
Keywords
- italian recipe
- italian octopus recipe
- octopus
- italian stewed octopus
- octopus in red wine
- octopus stewed in wine
- polpo
- polipo
- red wine recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lavialla.com.
Ingredients
- 1 octopus, approx. 1 kg already cleaned
- ½ l red wine
- 3 cloves of garlic
- 1 dried chilli pepper
- 2 bay leaves
- 4 tbsp Extra Virgin Olive Oil
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