Cranberry Buttermilk Scones // Central Milling
Delight in perfectly crunchy on the outside, buttery on the inside Cranberry Buttermilk Scones made with Organic Bread and Spelt Flours. Perfect for any time of day or special occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at centralmilling.com.
Ingredients
- Organic “Artisan Baker’s Craft Plus” Bread Flour 90 357 g
- Organic 100% Whole Spelt Flour 10 40 g
- Baking Powder 1 4 g
- Baking Soda 0.7 3 g
- Organic Sugar 15 60 g
- Salt 1 4 g
- Butter, ½” cubes 38 150 g
- Dried Cranberries* 15 60 g
- Buttermilk 55 219 g
- Lemon Zest 0.7 3 g
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