French Dip - Tulkoff Food Products

Name: French Dip - Tulkoff Food Products
Ingredients: 2 lb Flank steak; Salt and pepper, to taste; 4 6″ French rolls, sliced; 6 Tbsp Butter, softened; 2 tsp Garlic powder; 8 Tbsp Tulkoff Extra Hot Horseradish; 4 slices Provolone cheese; Au Jus: 4 cups Beef stock, 1/4 tsp Thyme, 1 tsp Salt, 1 tsp Sherry wine, 1 Tbsp Worcestershire sauce, 2 tsp Garlic powder, 2 tsp Onion powder

www.tulkoff.com

A French Dip sandwich featuring a buttery, toasted roll, succulent steak and Tulkoff's Extra Hot Horseradish for a punch of extra flavor.

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Ingredients

2 lb Flank steak
Salt and pepper, to taste
4 6″ French rolls, sliced
6 Tbsp Butter, softened
2 tsp Garlic powder
8 Tbsp Tulkoff Extra Hot Horseradish
4 slices Provolone cheese
Au Jus: 4 cups Beef stock, 1/4 tsp Thyme, 1 tsp Salt, 1 tsp Sherry wine, 1 Tbsp Worcestershire sauce, 2 tsp Garlic powder, 2 tsp Onion powder