The Zesty Lemon Orzo Salad Recipe Everyone Will Love - Beard and Bonnet

The Zesty Lemon Orzo Salad Recipe Everyone Will Love - Beard and Bonnet

www.beardandbonnet.com

Fresh lemon orzo salad bursts with zesty flavors and vibrant textures. Make this refreshing salad today with our easy recipe for a perfect accompaniment to any meal.

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Ingredients

  • 1.5 cups (360 milliliters) orzo, uncooked
  • 1 cup (240 milliliters) cherry tomatoes, halved (or quartered if large)
  • ½ English cucumber, sliced and quartered
  • ½ cup (120 milliliters) pitted Kalamata olives, halved
  • ¼ cup (60 milliliters) fresh parsley, minced
  • 2 tablespoons fresh basil, minced
  • 2 tablespoons fresh mint, minced
  • Salt and pepper, to taste
  • Zest and juice of 1 lemon
  • 2 tablespoons high-quality olive oil
  • Parmesan cheese shavings, for garnish

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