20-Minute Chicken Ramen Stir-Fry Recipe | Samsung Food App
Chicken Ramen Stir-Fry is tender, springy ramen noodles with chicken and broccoli in a sweet and savory sauce. It tastes better than take-out, has less than 400 calories, and comes together in about...
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Ingredients
- 1/4 cup Low-Sodium Soy Sauce
- 1 Tbsp Cornstarch
- 1/3 cup Low-Sodium Chicken Stock ((substitute water))
- 1 Tbsp Rice Vinegar
- 2 Tbsp Brown Sugar
- 3 cloves Garlic, chopped
- 6 oz Ramen Noodles ((Instant Ramen works best, but discard flavor packets))
- 2 Tbsp Cooking Oil, divided
- 1 lb Boneless, Skinless Chicken Breast, chopped
- 8 oz Broccoli Florets, fresh or frozen
- 2 Green Onions, chopped ((optional))
- 1 Tbsp White Sesame Seeds ((optional))
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