Spring Herb Quinoa Salad | Nourishing Meals®
This simple grain salad makes a fantastic lunch or light dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 2 cups quinoa
- 3½ cups water
- ¼ teaspoons sea salt
- ⅓ cups freshly squeezed lemon juice
- ⅓ cups extra virgin olive oil
- 1 tablespoon minced fresh rosemary
- 1 tablespoon fresh oregano
- 1 tablespoon fresh thyme
- 1 clove garlic peeled
- ½ teaspoons Herbamare
- 1 cup frozen peas
- 1 cup smoked salmon (or leftover cooked salmon)
- ½ cups chopped dandelion leaves
- ½ cups feta cheese (sheep or cow feta)
- ½ cups chopped fresh chives
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