Manchurian With Wheat Bread - Zayka Ka Tadka

Manchurian With Wheat Bread - Zayka Ka Tadka

www.zaykakatadka.com

Manchurian With Wheat Bread is a delicious Indo-Chinese dish made with whole wheat bread. The toasted bread slices tossed with some sauces and veggies to make t

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Ingredients

  • FOR BATTER:-
  • Jowar atta/Sorghum flour - 2 Tablespoon
  • Corn flour- 1 Tablespoon
  • Salt - to taste
  • Black Pepper powder - 1 Teaspoon
  • Water - 1/4 to 1/2 Cup to form semi thin consistency batter
  • Garlic powder - 1/2 Teaspoon
  • OTHER INGREDIENTS:-
  • Wheat Bread - 6 slices cut into square pieces
  • Oil - 2 Teaspoon
  • Grated Garlic - 1/2 Teaspoon
  • Grated Ginger - 1/2 Teaspoon
  • Spring onions - 3 cut into pieces (Keep separate white from greens)
  • Capsicum - 1/2 diced
  • White vinegar - 2 Teaspoon
  • Soy sauce - 2 Teaspoon
  • Chilli sauce - 2 Teaspoon
  • Green chillies - 1/2 chopped
  • Tomato ketchup - 1 Tablespoon
  • Coriander leaves - 1 Tablespoon chopped
  • Oil - 2 Tablespoon for toasting the bread the slices

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