Goat Cheese Pear Salad with Pear Vinaigrette - Marla Meridith
I’m so excited about this Goat Cheese Pear Salad with Pear Vinaigrette recipe! It pairs perfectly with my Tortellini with Creamy Pumpkin Sauce & so many other hearty dishes. Add some protein like...
Ingredients
- 5 ounces baby greens
- 4 ounces chevre (goat cheese), crumbled
- 2 thinly sliced pears, dipped in lemon juice to prevent browning
- 1/2 cup toasted walnuts or Maple Roasted Pecans
- 1/3 cup white wine vinegar
- 1/3 cup canola oil
- 1/3 cup pear nectar
- 1 teaspoon dijon-style mustard
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
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