Fried Pickles | Recipe Cart
Crispy fried pickles with an optional dipping sauce!Recipe includes a how-to VIDEO!
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Ingredients
- Vegetable oil (for frying)
- 1 cup all purpose flour (125g)
- 1/2 teaspoon Salt
- 1 teaspoon ground black pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon garlic powder
- ½ cup buttermilk
- 1 large egg
- 3 kosher dill pickles (cut into slices just shy of ¼” thick and lightly patted dry*)
- 2 Tablespoons Ranch dressing
- 1 Tablespoon BBQ sauce
- 1 teaspoon ketchup
- 1 teaspoon mayonnaise
- Dash tabasco sauce
- Dash of ground black pepper
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