Mouthwatering Lamb Burgers with Fruity Relish
These lamb burgers look and taste better than the fast-food variety, while being a really healthy meal. A fruity relish adds a lovely fresh flavour.
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Cooking tools:
- Broiler pan
- Pastry brush
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Fork
Ingredients
- 400 g lean ground lamb
- 1 carrot (grated)
- 1 small onion (finely chopped)
- 2/3 cup fresh whole-wheat breadcrumbs
- 1/8 tsp nutmeg (freshly grated)
- 2 tsp fresh thyme leaves (or 1 teaspoon dried thyme)
- pepper (to taste)
- 1 large egg (beaten)
- 2 tsp extra virgin olive oil
- 4 whole-wheat buns
- lettuce (shredded, to garnish)
- 1 orange
- 100 g fresh or thawed frozen raspberries
- 2 tsp dark brown sugar
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