Cranberry-Lemon Muffins
These simple muffins are just delicious with or without topping. What a pleasure to serve homemade muffins baked with organic ingredients!
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Ingredients
- 2 cups Patience Fruit & Co Whole & Juicy Dried Cranberries
- 2 cups unbleached organic flour
- 1 tbsp baking powder
- 1 cup organic oats
- 1 cup brown sugar, packed
- Grated zest and juice of 1 organic lemon
- 1 ¼ cups milk
- ½ cup unsalted butter, melted
- 1 egg, lightly beaten
- 2 tbsp oats
- ¼ cup brown sugar, packed
- 1/3 cup pecans, fine chopped
- ½ tsp ground cinnamon
- 1 tbsp butter, melted
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