Moroccan Meatballs Tagine

Moroccan Meatballs Tagine

coolcookingrecipes.com

Savory spiced meatballs simmered in a rich tomato sauce with cumin, cinnamon, and saffron—this Moroccan Tagine is a flavorful culinary journey! Perfect for dinner, it’s both comforting and...

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Cooking tools:

  • Tagine
  • Dutch oven
  • Skillet
  • Stove
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Spoon
  • Plate
  • Tray

Ingredients

  • 1 pound ground beef
  • 1 tablespoon olive oil
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon ground cumin
  • 1 tablespoon ground coriander
  • 1 teaspoon ground cinnamon
  • 1 teaspoon paprika
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground turmeric
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon cayenne pepper
  • 1 large egg
  • 1/2 cup fresh parsley, chopped
  • 1/2 cup breadcrumbs
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups diced tomatoes
  • 1 cup chicken broth
  • 1 tablespoon honey
  • 1 tablespoon lemon juice
  • 1/4 cup green olives, pitted and sliced
  • 1/4 cup almonds, toasted and chopped

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