Basil Tomatoes with Gorgonzola - Beliefnet
Ready for something new? Try out this Italian favorite with a new and fun twist.
Ingredients
- 1/4 pound Gorgonzola cheese
- 6 large tomatoes
- 1/4 cup shredded basil
- 3 tablespoons sliced shallot
- 2 teaspoons fresh lemon juice
- 2 teaspoons
- Dijon mustard
- 1/3 - 1/2 cup olive oil
- Salt and freshly ground pepper, to taste
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