Vegan Chickpea Omelet with Mango Salsa

Ingredients

• ½ cup chickpea flour
• ½ tablespoon apple cider vinegar
• ½ teaspoon baking soda
• Pinch of ground turmeric
• Kosher salt
• 1 tomato, finely chopped
• ½ mango, flesh finely chopped
• ½ red chili, chopped
• 1 tablespoon chopped cilantro
• Freshly ground black pepper
• 2 tablespoons extra-virgin olive oil
• 1 shallot, finely chopped
• ¼ red bell pepper, finely chopped
• Handful of arugula
• 1 avocado, sliced
• 1 small scallion, chopped
• 1 tablespoon pomegranate seeds, optional