White Beans with Tarragon and Wild Mushrooms | The Doctor's Kitchen
The combination of tarragon, beans, vegetables and sautéed mushrooms is divine. We've formulated this recipe with all the elements of healthy eating in mind to
Ingredients
- extra virgin olive oil
- fennel, finely sliced
- spinach, roughly chopped
- chanterelle mushroom
- torn or mixed wild mushrooms
- white onion, finely diced
- tarragon (dried)
- vegetable stock
- white beans (can), drained and rinsed
- garlic cloves, grated
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