Bok choi with cashew nuts – Food & Home Magazine

Bok choi with cashew nuts – Food & Home Magazine

www.foodandhome.co.za

Bok choi with cashew nuts takes a traditional dark leaf and gives it an earthy kick with the seasoned nuts. Great for a light lunch.

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Ingredients

  • 45ml ( 3 tbsp) olive oil
  • 4 spring onions, chopped
  • 2 garlic cloves, chopped
  • 1,5kg bok choi, rinsed and leaves separated from base
  • 15ml (1 tbsp) sesame oil
  • salt, to taste
  • 125ml (½ cup) cashew nuts, roasted

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