Two Bean Salad | Rhodes Food Group

Ingredients

• 30 ml (2 Tbsp) sunflower oil
• 2 cloves garlic, crushed
• 1 x 410 g can Rhodes Quality Baked Beans in Tomato Sauce
• 45 ml (3 Tbsp) fresh basil, chopped
• Salt and freshly cracked black pepper
• 500 g green beans, trimmed
• 45 ml (3 Tbsp) grated Parmesan Cheese