Pumpkin Chocolate Cheesecake Bars
These are everything you can imagine in a pumpkin chocolate cheesecake bars Creamy and sweet with a chunky chocolate crust, these are not going to last long
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Hand mixer
- Food processor
- Rolling pin
- Baking pan
- Cooling rack
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Oven
- Refrigerator
- Freezer
- Airtight container
- Zip-top bag
Ingredients
- 1 1/2 cups chocolate cookie crumbs
- 4 tbsp butter melted
- 12 oz cream cheese softened
- 2 tbsp brown sugar
- 2 1/2 tsp all-purpose flour
- 2 Pete and Gerry’s Organic Eggs plus one yolk
- 1/2 cup canned pumpkin puree
- 1/4 cup heavy cream
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp ground ginger
- 1/4 tsp ground cloves
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