Macaroni and Peas
Macaroni and Peas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kidswithfoodallergies.org.
Ingredients
- 1 lb elbow macaroni
- 1 lb ground beef
- 1 15 oz can tomato sauce
- 1 15 oz can chick peas, drained
- 1 8.5 oz can peas and carrots, drained
- to taste Italian seasoning
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