Roasted Vegetables Recipe - QueRicaVida.com

Name: Roasted Vegetables Recipe - QueRicaVida.com
Ingredients: 2 tablespoons olive or canola oil; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1 clove garlic, finely chopped; 1 cup baby-cut carrots; 6 small red potatoes, cut into fourths; 2 small onions, cut into 1/2-inch wedges; 1 small red bell pepper, cut into 1-inch pieces; 1 medium zucchini, cut lengthwise in half, then cut crosswise into 1-inch slices; 1 cup grape tomatoes or cherry tomatoes

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Pick packaged baby-cut carrots that are all about the same size so they cook evenly and are done at the same time.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.

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Ingredients

2 tablespoons olive or canola oil
1/2 teaspoon salt
1/8 teaspoon pepper
1 clove garlic, finely chopped
1 cup baby-cut carrots
6 small red potatoes, cut into fourths
2 small onions, cut into 1/2-inch wedges
1 small red bell pepper, cut into 1-inch pieces
1 medium zucchini, cut lengthwise in half, then cut crosswise into 1-inch slices
1 cup grape tomatoes or cherry tomatoes