Roasted Vegetables
Roasted Vegetables
Keywords
- Roasted Vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.subzero-wolf.com.
Ingredients
- Ingredients
- 5 stalks celery, cut into ½-inch slices
- 5 carrots, cut into ½-inch slices
- 1 pound red potatoes, cut into ½-inch dice
- ½ medium yellow onion, sliced
- 2 cloves garlic, thinly sliced
- 1 tablespoon olive oil
- ½ teaspoon kosher salt
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