Cold Soba Salad
A bowl of freshness with Cold Soba Salad the miso vinaigrette adds delicious depth to the dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yutaka.london.
Ingredients
- 200g Yutaka Soba Noodles
- 1 cup cherry tomatoes, chopped
- 2 cups mixed salad leaves
- 1 cup red cabbage, thinly sliced
- 2 tbsp Yutaka White Miso Paste
- 1 tbsp Yutaka Rice Vinegar
- 1 tbsp Yutaka Soy Sauce
- 1 tbsp sesame oil
- 1 tsp honey
- 1 tsp grated ginger
- 1 tbsp water (to adjust consistency)
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