Fridge Tart (Yskastert)

Fridge Tart (Yskastert)

en.petitchef.com

Add jelly powder to 2 cups boiling water, mix well and let it cool. Whisk evaporated milk until stiff. - Recipe Dessert : Fridge tart (yskastert) by ArnoldG

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Ingredients

  • 1 tin evaporated milk (Ideal milk)
  • 1 small tin granadilla (passion fruit) pulp
  • ½ cup castor sugar
  • 1 packet lemon jelly powder
  • 2 packets Tennis biscuits – these are local biscuits made from butter, coconut and syrup

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