Slow Cooker Beef Stew - Kosher.com

Ingredients

• 1 and 1/2 pounds beef stew
• 2 tablespoons oil, such as Gefen Canola Oil
• 1 yellow onion, diced
• 3 cloves garlic, minced or 3 cubes Gefen Frozen Garlic
• 1 carrot, chopped
• 1 parsnip, chopped
• 4 medium Yukon potatoes, cubed
• 1 cup diced tomatoes, such as Tuscanini
• 3 cups water
• 2 tablespoons soup mix
• salt, to taste
• pepper, to taste
• 2 tablespoons cornstarch