Slow Cooker Red Beans and Rice Recipe | Camellia Brand

Ingredients

• 2 tablespoons olive oil or vegetable oil
• 4 cups pre-chopped trinity (onion, celery, bell pepper)
• 1 pound smoked sausage , each link quartered length-wise then cut 1/2" thick
• 7 cups water (low setting) or 6 cups water (high setting)
• 1 (1-pound) package Camellia Brand Red Kidney Beans
• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 2 bay leaves
• 1 teaspoon dried thyme
• 1/2 cup thinly sliced green onion
• Hot sauce to taste
• Salt and black pepper to taste
• 6 cups cooked white or brown rice