Spring Salmon
You can kiss the blistering cold goodbye with the warm and tropical taste of Spring Salmon! Each bite is practically hopping with seasonal flavors and freshness, from the crunchy, earthy asparagus to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Cooking tools:
- Cast iron skillet
- Baking sheet
- Oven
- Stove
- Instant-read thermometer
- Measuring spoon
- Plate
- Spoon
Ingredients
- 1 1/2 cups asparagus, roughly chopped into 1-inch pieces
- 2 cups cherry tomatoes
- 1 tablespoon olive oil, divided
- 3/4 teaspoon salt, divided, plus more for the salmon and sauce
- 1/8 teaspoon freshly cracked black pepper, plus more for the salmon and sauce
- 4 salmon fillets, center-cut
- 1/2 cup dry white wine
- 1 tablespoon lemon juice
- 3/4 cup heavy cream
More Like This
Spring Salmon
commandcooking.com
Springtime Salmon
cookingprofessionally.com
Creamy Spring Salmon
carolefood.com
Salmon with asparagus and lemon | Cooking Lovers
cookinglovers.teka.com
Spring Meals: Pan-Seared Salmon with Zesty Lemon
baker.recipes
Asparagus Salmon Salad
positivesciencepeople.uk
Easy One Pan Salmon With Roasted Spring Vegetables
foodywise.com
Grilled Salmon with Asparagus and Lemon - Simple Spring Dinner
recipesbylena.com