One Tray Salmon Bake with Sesame Brussels Sprouts | FOOD MATTERS®
If ethically-sourced, good-quality animal products are in your diet, then this simple salmon dish is one you can't go past for weeknight dinners or last-minute guests. It comes together in moments...
Ingredients
- 2 x 5 - 7 oz (150 - 200g) salmon fillets (wild caught)
- 12 Brussels sprouts, halved
- Pinch of unrefined sea salt and pepper
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