Egg, Onion and Canadian Bacon Brunch Pizza — Ooni Canada
Make a special occasion brunch with our egg, Gruyère, Canadian bacon, and onion pizza recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ca.ooni.com.
Ingredients
- 1 batch Ooni classic pizza dough
- 160 grams cipollini onions, roasted
- 100 grams crème fraîche
- 100 grams Gruyère, grated
- 200 grams fresh mozzarella, torn
- 50 grams Parmesan cheese, grated
- 240 grams Canadian bacon or bacon rashers
- 4 eggs
- 20 grams chives, chopped
- Ingredients including cheese, bacon and eggs in white bowls and on dishes
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