Easy caneles recipe | French-Inspired | Woolworths TASTE
Discover the recipe for delicious, french-inspired caneles with a perfect balance of caramelised exterior and spft, flavourful centre. Ideal for dessert lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 2 cups milk
- 50 g butter
- 1 t vanilla paste
- 100 g flour
- 250 g icing sugar
- 1 t salt
- 2 free-range eggs
- 2 free-range egg yolks
- 4 T rum (or rose-water)
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