Crispy Thai Fish Tacos with Avocado Slaw | FamilyPlate Recipe Database | FamilyPlate
These delicious crispy fish tacos bring vibrant Thai flavors together with a refreshing avocado slaw. Perfect for a quick weeknight dinner, they are kid-friendl
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.familyplate.ai.
Ingredients
- 1 lb white fish fillets (like cod or tilapia)
- 1/2 cup all-purpose flour
- 1/2 cup panko breadcrumbs
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp vegetable oil
- 1 ripe avocado, diced
- 1 cup shredded cabbage
- 1/4 cup cilantro, chopped
- 2 tbsp lime juice
- 8 small tortillas (corn or flour)
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