Mary Berry Vanilla Cheesecake Recipe π¦ | Creamy & Elegant Dessert
Indulge in the creamy and elegant delight of Mary Berry's Vanilla Cheesecake π°. Explore our delectable recipe and enjoy the perfect balance of rich vanilla flavor in a velvety cheesecake
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Cooking tools:
- Springform pan
- Roasting pan
- Food processor
- Rolling pin
- Hand mixer
- Kettle
- Cooling rack
- Offset spatula
- Zip-top bag
- Mixing bowl
- Wooden spoon
- Spoon
- Spatula
- Chef's knife
- Plate
- Oven
- Parchment paper
- Plastic wrap
Ingredients
- 225g (8oz) digestive biscuits
- 100g (4oz) butter, melted
- 900g (2lb) full-fat cream cheese, at room temperature
- 225g (8oz) caster sugar
- 1Β½ tsp vanilla extract
- 3 large eggs, at room temperature
- 150ml (5fl oz) sour cream, at room temperature
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