Air Fryer Chicken Wings with Chipotle Sauce - Recipes | Goya Foods

Ingredients

• 2 Chipotle Peppers in Adobo Sauce
• ¾ cup barbecue sauce
• 2 tbsp. butter
• 2 tbsp. Brown Sugar Cane – Piloncillo
• 2 tbsp. freshly squeezed lemon juice
• 1 tbsp. Minced Garlic
• 1 tbsp. Apple Cider Vinegar
• 1 Chipotle Peppers in Adobo Sauce
• ⅔ cup Mayonnaise
• 2 tbsp. freshly squeezed lime juice
• 1 tbsp. Extra Virgin Olive Oil
• 2 tsp. Minced Garlic
• ½ tsp. Adobo All-Purpose Seasoning with Pepper
• ¼ cup all-purpose flour
• 1 tbsp. Adobo All-Purpose Seasoning with Pepper
• 1 tbsp. baking powder
• 2 lbs. split chicken wings
• ¼ cup Extra Virgin Olive Oil
• 6 radishes, halved
• 2 stalks celery, cut into sticks
• 1 large carrot, cut into sticks
• 1 red bell pepper, cut into sticks
• 1 cup grape tomatoes
• ½ English cucumber, cut into sticks
• ½ cup Pitted Manzanilla Cocktail Olives
• ½ cup guacamole
• ½ cup Salsa Pico de Gallo – Mild