Cold somen ramen-style noodle bowl
Cold somen ramen-style noodle bowl ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.eu.
Cooking tools:
- Skillet
- Saucepan
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Slotted spoon
- Stove
- Serving bowl
- Oven
Ingredients
- 300 g somen noodles
- 1 handful of mushrooms
- 1 carrot
- 1 small radish
- 1 pak choi
- 2 eggs
- 4 tbsp Kikkoman Concentrated Ramen Noodle Soup Base - Shoyu (Soy Sauce) Flavour
- 1 handful of ice cubes
- 540 ml water
- 1 tsp black sesame seeds
- 1 tsp chilli flakes
- 1 spring onion
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