Bacon and Egg Lasagna

Bacon and Egg Lasagna

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Ingredients

  • 1 lb sliced bacon, diced
  • 1 large onion, chopped
  • 1/3 cup flour
  • 1/2 teas. salt
  • 1/4 tsp. pepper
  • 4 cups milk
  • 12 lasagna noodles, cooked and drained
  • 12 hard-cooked eggs, sliced
  • 2 cups(8 oz.) shredded swiss cheese
  • 2 tbls. minced fresh parsley

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