Roast beef with quince and pumpkin
Roast beef with quince and pumpkin is a delicious autumn dish. This beef with earthy flavors is perfect for your next dinner party. Ready within an hour.
Ingredients
- 1 roast beef (about 1 kg)
- cinnamon
- 1 tablespoon mustard
- pepper and salt to taste
- olive oil
- butter
- dash of cream
- 3 quinces
- 1 onion
- 1 small pumpkin
- optional: potatoes for serving
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