Ingredients
- 2 dientes de ajo, pelados
- 10 g de jengibre
- 30 g de aceite vegetal
- 80 - 100 g de pimiento rojo
- 100 g de cebolla
- 2 cdita de curry en polvo
- ½ cdita de polvo de 5 especias
- 200 g de pechuga de pollo
- 200 g de mijo en grano
- 80 g de chícharos congelados
- 600 g de agua
- 1 cdita de concentrado de caldo de verduras en polvo
- 20 g de salsa de soya
- 1 cdita de sal
- hojas de cilantro, frescas
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