Compote of Fruit with Elderflower Cream Recipe- Cookitsimply.com

Name: Compote of Fruit with Elderflower Cream Recipe- Cookitsimply.com
Ingredients: 1 oz sugar; 6 large heads of fresh elderflowers or 1 oz dried elderflowers; 5 floz fresh double cream; 2 lb mixed fresh fruit (such as gooseberries, rhubarb, pears, strawberries, cherries, prepared); 1/2 pint unsweetened orange or apple juice; 1 cinnamon stick; 2 strips of lemon rind; clear honey (to taste (optional))

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Compote of Fruit with Elderflower Cream The mixture of fruit, which can include any varieties in season, is here poached in fruit juice rather than the sugary syrup preferred by the Victorians....

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Ingredients

1 oz sugar
6 large heads of fresh elderflowers or 1 oz dried elderflowers
5 floz fresh double cream
2 lb mixed fresh fruit (such as gooseberries, rhubarb, pears, strawberries, cherries, prepared)
1/2 pint unsweetened orange or apple juice
1 cinnamon stick
2 strips of lemon rind
clear honey (to taste (optional))